Dinner Menu

A crispy, golden South Indian crepe filled with flavourful spiced potato masala, served with fresh coconut chutney and tangy sambhar.

Classic, thin and crispy dosa served hot with chutneys and sambhar.

Crispy dosa layered with melted cheese for a rich and creamy flavour.

Spicy Mysore chutney spread inside a crispy dosa, filled with potato masala.

Thin, lacy semolina dosa with a crunchy texture, served with chutney and sambhar.

Soft, fluffy steamed rice cakes served with sambhar and chutney.

Soft idlis tossed in aromatic South Indian gunpowder and ghee.

Crispy sautéed idli cubes with mild spices, served with chutney.

Thick savoury pancake topped with fresh onions and served with chutneys.

Soft uttapam topped with juicy tomatoes, cooked to perfection

Loaded uttapam topped with mixed vegetables for a wholesome bite.

Light and flavourful semolina vermicelli cooked with mild spices and veggies.

Traditional soft semolina upma cooked with spices and served hot.

Crispy fried South Indian lentil fritters, soft inside, served with chutney.

Soft lentil vadas soaked in creamy curd and topped with mild spices

Slow-cooked black lentils simmered overnight for a deep, rich flavour. Finished with cream and butter for a velvety texture that melts in every bite.

A homestyle yellow lentil preparation tempered with ghee, cumin, garlic, and spices. Light, aromatic, and comforting — a classic Indian favourite.

Sweet corn kernels cooked in a smooth, mildly spiced spinach gravy. A nutritious and flavourful combination perfect for a wholesome meal.

Tender soya chaap marinated and grilled to perfection, then simmered in a creamy tomato-onion gravy. Bold, flavour-packed, and completely satisfying.

Soft paneer cubes in a silky, buttery tomato gravy with mild sweetness.

Tangy and spicy chickpeas cooked in authentic North Indian-style gravy.

Paneer tossed with onions and capsicum in a bold, aromatic kadhai masala.

Paneer cooked in a creamy, mildly spiced tomato-cashew gravy.

Seasonal vegetables cooked in a lightly spiced, homestyle gravy.

Fresh mushrooms and green peas simmered in a spiced onion-tomato gravy.

Tandoori paneer tikka simmered in a rich, smoky masala gravy.

Finely crumbled paneer cooked with spinach, herbs, and mild spices.

Royal-style paneer cooked in a rich, creamy cashew gravy with mild sweetness.

Potatoes tempered with cumin and spices, a simple yet flavour-packed dish.

Paneer cooked with double onions in a flavourful, semi-thick gravy.

Soft paneer cubes simmered in a rich, nut-based Mughlai gravy.

Paneer cubes cooked in smooth spinach gravy with mild spices.

Soft, creamy kofta dumplings served in a rich cashew–cream gravy.

Crispy vegetable dumplings simmered in a mildly spiced gravy.

Chef-special kofta dish with rich gravy and premium flavours.

Cashews cooked in a royal creamy gravy with aromatic spices.

Mixed vegetables and fruits cooked in a mildly sweet, creamy korma sauce.

A smooth, comforting blend of fresh tomatoes and aromatic basil for a rich, classic flavour.

A light, clear, and flavourful Italian-style broth made with herbs and fresh vegetables.

A spicy and tangy Indo-Chinese soup with crunchy veggies, served hot with fried noodles.

Mild, creamy, and sweet soup made with tender corn kernels and delicate seasonings.

A bold and zesty soup with the perfect balance of heat and tang, packed with mixed vegetables.

A fresh mix of cucumber, tomatoes, onions, and seasonal greens for a crisp, refreshing start.

Crisp lettuce tossed in creamy Caesar dressing with crunchy croutons and parmesan.

A Middle Eastern salad made with fresh veggies, herbs, and toasted pita for a crunchy bite.

A colourful, tangy blend of cucumbers, tomatoes, olives, and feta cheese with olive oil.

Crispy nacho chips served with flavourful dips for a light and satisfying starter.

Baked Mexican-style nachos topped with jalapeños, salsa, and sour cream for a rich, cheesy, and flavour-packed experience.

Crispy golden fries tossed in spicy peri-peri seasoning for a bold, flavour-packed bite.

Classic salted fries served with delicious dips for a simple yet satisfying snack

Crispy fries coated in Tex-Mex flavours and served with dips for a tangy, zesty twist.

A classic Chinese-style sizzler loaded with rice or noodles, sautéed veggies, and spicy paneer — served sizzling hot.

A vibrant Mexican platter featuring Mexican rice, veggies, cottage cheese, and red pepper sauce, topped with crunchy nachos.

A flavourful Indian tandoori-style sizzling platter with Afghani soya chaap, achari paneer tikka, dahi kebab, and veg seekh kebab served with chutney and onions.

Soft and juicy dumplings stuffed with seasoned vegetables, steamed to perfection and served with spicy chutney.

Smoky, flavourful momos marinated in tandoori spices and grilled for a rich, charred taste.

Crispy or steamed momos tossed in a tangy, spicy Indo-Chinese sauce for a bold flavour burst.

A refreshing cold sandwich layered with cheese, cucumber, and tomatoes for a light and fresh bite.

Grilled sandwich stuffed with smoky tandoori paneer and flavourful spices.

A creamy blend of spinach, sweet corn, and cheese stuffed inside a perfectly toasted sandwich.

A hearty veggie patty seasoned with peri-peri spices, served inside a soft bun for a bold, flavourful burger experience.

Juicy, marinated soya chaap grilled Amritsari-style and packed into a bun with tangy sauces and fresh veggies.

A rich and indulgent burger featuring a thick paneer patty, creamy sauces, and fresh toppings for a truly royal taste.

Crispy assorted vegetable fritters served hot — a perfect crunchy tea-time snack.

Soft paneer coated in spiced gram flour batter and deep-fried to golden perfection.

Crispy on the outside and soft inside, made with mixed vegetables and subtle spices.

Classic buttery toasted bread, simple, crisp, and deliciously comforting.

A spicy and tangy Italian pasta cooked in a rich tomato sauce with herbs for a bold, fiery flavour.

Classic spaghetti tossed with garlic, olive oil, herbs, and chilli flakes — simple, aromatic, and delicious.

A smooth blend of red and white sauces giving a creamy, mildly tangy flavour — perfect for all taste buds.

Creamy white sauce pasta cooked with fresh herbs and sautéed mushrooms for an elegant, comforting taste.

A South Indian–style turmeric rice tempered with curry leaves, mustard seeds, and fresh lemon for a zesty flavour.

Flavourful rice cooked with tangy tomatoes, mild spices, and aromatic herbs.

Cool and comforting curd-mixed rice seasoned with curry leaves and mild spices — soothing and refreshing

A classic Indo-Chinese rice tossed with mixed vegetables and light soy flavours for a perfect balance.

Fragrant fried rice infused with garlic, chilli, and a spicy smoky taste.

Soft and perfectly tossed noodles with vegetables, soy flavours, and Indo-Chinese seasoning.

Noodles cooked with bold garlic, spicy chilli, and crunchy vegetables for a fiery flavour kick.

Aromatic ginger-infused green pea patties, lightly spiced and pan-grilled for a soft, flavourful bite.

Soft, aromatic vegetarian seekh kebabs made with herbs and spices, grilled to smoky perfection.

Paneer cubes marinated in fresh green herbs and spices, grilled for a vibrant, earthy flavour.

Rich, creamy paneer tikka marinated in a mild, silky blend of yoghurt and spices — tender and melt-in-mouth.

Juicy soya chaap marinated in tandoori spices and charcoal-grilled for a smoky, robust taste.

Mushrooms marinated in royal-style creamy spices and tandoor-roasted for a rich and aromatic flavour

Delicate stuffed potatoes seasoned with light spices and grilled to a perfect golden finish.

Soft, melt-in-mouth vegetarian galouti kebabs made with aromatic spices and a royal Awadhi touch.

Healthy green kebabs made with spinach, peas, and herbs — crispy outside, soft inside.

Crispy mushrooms tossed in a spicy chilli sauce with bold Indo-Chinese flavours.

Soft paneer cubes cooked in a tangy chilli sauce with onions and capsicum for a classic Asian taste.

Golden-fried corn tossed with spices, herbs, and a hint of tang for the perfect crunchy starter.

Crispy potato fingers glazed in a sweet and spicy honey-chilli sauce — an all-time favourite.

Crisp cauliflower florets coated in Indo-Chinese spices, tossed in a tangy Manchurian sauce.

Vegetable dumplings cooked in a bold Manchurian sauce — choose between dry and gravy for your style.

Crispy rolls stuffed with a creamy blend of corn and cheese — crunchy outside, soft inside.

Classic Asian rolls filled with seasoned veggies, deep-fried for a crispy, delicious bite.

Smooth Middle Eastern hummus served with crispy falafel and warm pita for a hearty, flavour-rich starter

Crispy falafel stuffed inside soft pita bread with fresh veggies and sauces — a wholesome European-Mediterranean bite.

Toasted bread topped with sautéed mushrooms and drizzled with tangy balsamic glaze for an elegant flavour.

Fresh seasonal vegetables lightly sautéed with herbs for a simple, wholesome European-style appetizer.

Grilled tortilla filled with cheese and savoury veggies, served with salsa for a flavourful cheesy delight.

A hearty wrap stuffed with spiced veggies, beans, and cheese, rolled into a satisfying European-Tex Mex style burrito.

Perfectly seared cottage cheese steaks served with a fragrant herb sauce for a light, elegant European-style meal.

Creamy Italian rice simmered with mushrooms, herbs, and parmesan for a rich, velvety, and comforting dish.

Paneer cubes marinated in fresh basil, olive oil, and Italian herbs, grilled on skewers for a fresh, aromatic flavour

Aromatic basmati rice layered with fresh vegetables, slow-cooked on dum with Hyderabadi spices, served with raita and salan.

Tender soya chunks cooked with fragrant basmati rice and authentic Hyderabadi masala, finished with dum for deep, rich flavour.

Soft, fluffy steamed basmati rice — light, aromatic, and the perfect base for any Indian curry.

Fragrant basmati rice tempered with cumin seeds and light ghee for a simple yet flavourful taste.

Aromatic rice cooked with sweet green peas and mild whole spices, offering a light and comforting flavour.

Fresh curd mixed with finely chopped seasonal vegetables, lightly seasoned for a cool and refreshing side.

Crispy boondi blended in creamy curd with mild spices for a perfect balance of crunch and taste.

Sweet pineapple chunks mixed with chilled curd for a fruity, refreshing twist.

Thin and crisp roasted papad, lightly spiced — a perfect crunchy accompaniment to any meal.

Golden-fried papad with a delightful crunch, ideal to pair with biryani or main course.

Crispy papad topped with onions, tomatoes, coriander, and spices for a tangy, crunchy starter.

A traditional, creamy rice pudding slow-cooked with milk, sugar, and dry fruits — comforting and rich.

Soft, gooey chocolate brownie baked to perfection for a rich and indulgent dessert experience.

Soft, melt-in-mouth khoya balls soaked in warm sugar syrup — a timeless Indian classic.

Warm gulab jamun paired with chilled vanilla ice cream for the perfect hot-and-cold dessert combo.

A colourful mix of candied fruits served with ice cream for a sweet and refreshing treat.

A South Indian-style semolina sweet infused with saffron and ghee, offering a smooth and aromatic taste.

Hot brownie served on a sizzling plate with vanilla ice cream and chocolate sauce — dramatic and delicious.

A refreshing blend of lime, mint, and soda served chilled — crisp, cool, and perfect for any day.

A creamy tropical mix of pineapple juice and coconut flavour, smooth and irresistibly refreshing.

A vibrant fusion of mixed fruit flavours, sweet, tangy, and full of freshness in every sip.

A sweet–tangy raspberry mocktail with a refreshing fruity burst and a smooth finish.

A stylish, soft pink mocktail with subtle fruity flavours and a silky, elegant taste.

A strong, bold double shot of pure espresso — rich aroma with an intense coffee kick.

Smooth black coffee made by blending espresso with hot water for a clean, robust flavour.

Chilled version of Americano — bold espresso poured over ice for a refreshing, crisp taste.

A classic blend of espresso topped with steamed milk and rich foam for a creamy, balanced cup.

A delightful mix of chocolate and espresso topped with steamed milk — rich, warm, and indulgent.

A rich chocolate milkshake blended with crunchy Oreo cookies for a creamy, indulgent treat.

Thick chocolate shake mixed with soft brownie chunks — deep, decadent, and truly delightful.

A smooth milkshake blended with KitKat bars for a crispy, chocolatey flavour in every sip.

A classic creamy vanilla milkshake with a smooth, refreshing sweetness.

A silky blend of milk and butterscotch flavour topped with caramel notes — sweet, nutty, and satisfying.

A creamy blend of fresh bananas and natural honey — wholesome, energizing, and perfectly smooth.

A refreshing, hydrating smoothie made with juicy watermelon for a cool, fruity burst.

Light, tropical, and soothing — a smooth mix of coconut milk with a naturally sweet flavour.

A tropical delight made from fresh pineapple for a tangy, sweet, and refreshing sip.

Thick, creamy, and refreshing curd-based drink, sweetened to perfection for a classic Punjabi-style treat.

A light and soothing yoghurt drink seasoned with salt and mild spices — cool, refreshing, and perfect with any meal.

Rich and aromatic Indian chai infused with fresh ginger for a warm, soothing flavour.

A light and refreshing herbal tea packed with natural antioxidants for a calming experience.

A tangy and revitalizing tea made with fresh lemon — perfect for a refreshing lift.

Pure herbal tea brewed with tulsi leaves for a healing, comforting, and aromatic sip.

Traditional Indian tea flavoured with cardamom, offering a sweet and fragrant taste.

Strong, bold, and malty tea made from premium Assam leaves — perfect for tea lovers.

Light, floral, and delicately aromatic — the “Champagne of teas” for a premium tea experience.

A vibrant and refreshing iced tea infused with exotic passion fruit flavours — tangy, sweet, and energizing.

Cool lemon iced tea blended with fresh mint for a crisp, refreshing, summer-perfect drink.

A unique fusion of apple sweetness and warm cinnamon notes, served chilled for a smooth, aromatic taste

Classic peach-flavoured iced tea — fruity, soothing, and perfectly balanced.

A refreshing blend of chilled tea and juicy watermelon, offering a hydrating and fruity burst.

A zesty mix of fresh lime and soda, served chilled — refreshing, tangy, and perfectly fizzy.

Light and soothing blend of lime and chilled water, offering a simple and refreshing drink.

Classic soda infused with Indian masala spices for a tangy, spicy, and energizing flavour.

A traditional Indian digestive drink with cumin, mint, and tangy spices — cool, refreshing, and aromatic.